I will take responsibility for I suppose not asking the right questions but this was by far the worst restaurant experience my family and I have ever had. Made a reservation for a party of 10 for my daughter's 15th birthday. Keep in mind we do Korean bbq all the time and have eaten at almost every other place in Gwinnett but not here and everyone was racing about it. We had our own little room which as nice I guess but it was right next door to the bathroom and on the hallway where they kept the racks of plastic water jugs. They charge you $1 per rice, they only have 3 sauces (sesame oil and salt, soy sauce with chilis and soy bean paste), if one person at the table orders unlimited EVERYONE has to order, they ran out of cups so they had to use a to go container, not cup, container for my daughter's drink, they didn't have kids cups with lids so they had to do this for our little ones as well, the meat was bland, the sides were bland and they didn't even have rice cakes. And on top of all of that our server kept pushing the combinations which became our only option so we could get all the meat we needed to meet our families eating needs (my mom only eats chicken so had to order that a la carte). So we spent almost $400 for bland food, charge by the bowl rice, and bland sides. Not sure what the hype is but this ruined my daughter's birthday. Food: 1 Service: 1 Atmosphere: 1

I was invited to a birthday dinner here. I was initially excited to have some Korean food. Upon looking at the menu, I found it difficult to find something that I would enjoy. However imagine my surprise when the one thing I love regarding Korean food, Bulgolgi, wasn't available as a standalone dish. Its only available as some rice bowl. It was soooo dry and not subtly sweet and flavorful at all. My husband wanted some more meat and we got a super thin 3 to 4 oz slice of ribeye that was about 1/4 inch thin for 54 dollars. The prices were very high against comparable K-BBQ places. I was aso seated in a spot where I had to climb over this massive wooden block every time I needed to get up. The drinks were good at least. We asked for our table's bill to be separate from the much larger party for ease of payment and were told it would be fine. Unfortunately, that wasnt the case at the end of the night and had to play zelle olympics with the rest of the guests. The servers were accomodating and nice. This is my first time dining in Manhattan in 3 years. Would I ever come back here? No. Meal type Dinner Price per person $100+ Food: 2 Service: 3 Atmosphere: 3 Group size Suitable for all group sizes Seating type Indoor dining area

Simple menu, ordered beef tartare bibimbap, soft tofu seafood soup, fried chicken and corn with cheese. Food came quite quickly. The seafood tofu soup is very small bowl and oily somehow with few tiny pieces of seafood, did not end up finishing as it has a weird texture and taste toward the end. Fried chicken the batter is more hard than crispy. Staff is friendly. Meal type Dinner Price per person £30–40 Food: 3 Service: 4 Atmosphere: 3

498. Beef seolleongtang (for 2-3 people) only had half a bowl for takeout. Did you spill the other half? Food: 1 Service: 4 Atmosphere: 5

The food was okay but I found a straw paper in my miso soup and they just gave me a new one from the same bowl they get the soup. That made me question the overall food quality and sanitation… Also, they didn’t give me any discount or anything to make it up. Not a good experience to pay $200 (with already included 18% tip) and be served the most ordered soup with a piece of paper… Price per person $100+ Food: 1 Service: 3 Atmosphere: 3 Group size 2 people

Today I ordered beef BBQ bibimbap, kimchi pancakes, and pork kimchi tofu stew. I really don't understand why the ratings are so high??? When my beef BBQ bibimbap arrived, I even asked if there was rice in it. You can imagine how little rice there was... Even I, who usually doesn't eat rice with my bento boxes, didn't feel full after finishing this BBQ bibimbap 🙄 The bowl for the BBQ bibimbap was huge, so there was actually very little rice; it felt really empty... The seasoning was similar to other Korean restaurants, so it didn't seem worth the price 🤔 The kimchi pancake was pretty good; the seasoning was average, but it was very crispy. Price per person $200–400 Food: 2 Service: 3 Atmosphere: 2 Reservation Reservations recommended Noise level Moderate noise Group size 3-4 people

The restaurant is terrible in every way, from cleanliness to the food itself. It's all pre-packaged. The chicken is from Panda Asian Chicken, the ramen is just plain ramen (the kind that costs 7 riyals) labeled as brisket, but I doubt it's brisket; they sell it for 45 riyals. The kimchi is the same, pre-packaged and just served in a bowl. Food: 1 Service: 1 Atmosphere: 1

We tried the Spicy Rice Ball but opted no need to roll into balls for me so I mixed the bowl of fragrant ingredients and ate it bibimbap style. Lots of crispy and tasty bits but a little salty for me. On the other hand for the Bulgogi Chicken Dosirak, the chicken tasted like thawed from frozen and had a tad stale smell so that’s not so good. This environment is also not good for business meals as it’s very noisy especially when the staff greets loudly frequently and some kids may shout together. Cannot do meetings here. For rowdy family fun is ok. Polite and friendly staff though. All the best. Food: 3

I had somehow expected more, given the good reviews. The service was clumsy, the meat in the bibimbap bulgogi was crumbly and tasteless, and despite paying extra, the bowl wasn't really hot enough to form the typical rice crust. A shame. Price per person €10–20 Food: 3 Service: 2 Atmosphere: 2 Reservation Not sure Group size 2 people, 3-4 people, 5-8 people

Portion was small compared to other restaurants around, the bibim noodle was very spicy to the point it hurt my tongue and stomach (although it says mild on the menu and I can handle spice very well), no protein at all. The pork in the bibimbab was very dried, the rice and veggie was ok. Service was nice, the restaurant was clean and spacious. Service Dine in Price per person $20–30 Food: 2 Service: 5 Atmosphere: 4 Recommended dishes Stone Bowl Bi Bim BAP, Buckwheat Noodles with Spicy Sauce Group size 2 people

We were really excited to visit the place because we saw the 4.6 rating and checked out the photos they have uploaded on Uber Eats, and everything looked amazing. But it was far from the truth. We ordered a chicken and tteobboki dish, a calamari dish with sauce, and a shin ramyon. The portions were tiny, between 11 and 13 euros each; these days, with the number of Korean restaurants in Barcelona, I think that's insulting. We were already really annoyed that they didn't even bring us a single side of banchan, which is the essence of a Korean restaurant. If you're not going to serve it, just clearly state that it's a generic Asian barbecue so people don't leave disappointed. The chicken and tteobboki dish tasted okay, but for the price, the portion was ridiculously small. We weren't expecting to be stuffed with one dish for both of us, obviously, but the pieces of both chicken and tteobboki were few and far between. The squid dish had 4-5 pieces with onion and a bit of carrot; it wasn't even enough for a tapa. The ramen bowl was enormous for the meager amount it contained. It barely had any broth, and there were two strips of beef that tasted like nothing. We know perfectly well what "shin ramen" is and how much it costs; it wouldn't have cost them anything to use two bags and fill it properly with broth. They should have used a tapa-sized bowl instead, so people would leave with a bad impression. At distributor prices, a package of ramen costs them pennies—it wouldn't have cost them anything to fill the bowl so that at least the person wouldn't leave hungry. Not even a single slice of cheese—it was the same ramen you can buy at the supermarket for €2, but they were charging €11. And the noodles weren't even cooked properly… The truly dangerous thing is that they didn't mention anywhere that the ramen contained mushrooms, and one of us is allergic. Seeing the mushroom under the noodles almost gave us a heart attack. We were very disappointed to have spent 40 euros when there are so many places in Barcelona where you can get much better quality food for much less. Don't go there; it's a rip-off. Shameful. Meal type Dinner Price per person €30–40 Food: 1 Service: 4 Atmosphere: 3 Group size Not sure

It honestly feels less like bibimbap and more like a poorly executed poke bowl—just a cold, disorganized pile of toppings that completely misses the point of the dish. Replacing traditional, marinated beef slices with uninspired ground beef is a massive step down in both texture and quality. Between the lukewarm temperature and that unsettlingly slimy sauce, the whole experience is a "fusion" disaster that strips away the soul of the meal. If you’re Asian, this place is definitely not for you. Meal type Lunch Price per person €10–20 Food: 1 Service: 4 Atmosphere: 2

*Please note that your dining time is only 90 minutes. If you want to order more, do so at the beginning. Otherwise, if you finish your meal with half an hour left, the servers won't let you order more because the restaurant needs to maximize table turnover. *Some side dishes were missing or served incorrectly. Remember to check what other tables have. We ordered the Maple Tree Classic Set Meal for two. The portion size was very small (very small): one boneless short rib, one Iberian pork shoulder, one beef soup, and a bowl of purple rice. The service was subpar. They didn't explain what the food was when it was brought to us. At first, we thought we had to grill it ourselves, but after seeing other servers talking, we realized what it was and that the servers would grill and cut the meat for us. The server was very aggressive. He finally spoke later, and although his voice was friendly, he seemed very unhappy, probably exhausted and forced to speak. He said the beef was marinated with fruit, which made it taste good, but the marinade itself was very ordinary, like the kind you get at a night market stall. The initial side dishes included kimchi, cucumbers, lettuce salad, perilla leaves, scallions and garlic, tofu, and seaweed, along with lettuce wrapped around meat. It seemed like we could keep getting refills. The kimchi was overly sour and not spicy enough, so it wasn't very tasty. The other side dishes were okay. However, it was a pity that we only realized we hadn't gotten the fish cake side dish when we went to pay the bill. It was overlooked from the beginning, but every other table had it. Also, when we asked the server for cucumbers, they brought kimchi instead. The server didn't notice we already had a plate of kimchi and brought another one before quickly running off, leaving no time to explain the mistake. It was a real shame, so I wonder if the server might have mistakenly put other people's side dishes on our plates, since they all looked the same. The pork was beautifully grilled by the server and was really delicious. Unfortunately, we ordered a set meal for two, and there were originally two types of pork to choose from, but the server later told us that only fatty pork shoulder was left, and the lean pork was gone. There was no option to choose a substitute, which was a real shame. The bone broth was clear and delicious, though the beef had a slightly gamey smell, but it was stewed until tender. A bowl of rice was served, enough for two people. Actually, we barely felt full thanks to half a bowl of rice and the soup. The entire meal was only 90 minutes, which is a rather rushed time for a restaurant, but the set meal portions were very small, so it really didn't take too long to eat. And because you only have 90 minutes, you can't order an extra plate of meat in the last half hour; it's up to you whether you're okay with that. I wouldn't recommend this place for a date, as the time is too tight. The restaurant's decor was beautiful, but it felt unmanaged, with lax service, mostly provided by young people. Judging from their attitude, the service level for a 700-800 RMB all-you-can-eat barbecue was casual and unprofessional. Considering the price and the decor, it's very disappointing, a real shame. This two-person set meal, including service charge, costs about 1150 RMB per person. The portions are overly small, and the service is just average. I recommend going to a restaurant under the Wang Steak brand; you'll get a good meal, and the food and service are decent. ------A-list celebrity-quality decor, Z-list celebrity-level service--------- Service Dine in Meal type Dinner Price per person $1,000–1,200 Food: 1 Service: 1 Atmosphere: 1

PAID 15 DOLLARS FI OR A BULOGI BEEF BOWL. LITTLE BEEF ,NOT N MARINATED ,NOT TASTY LITLLT VEGGIES AND MOD STLY RICE. HAD TO EAT MORE AT ANOTHER RESTAURANT. BOTTOM LINE HIGH PRICES AND SMALL PORTIONS! Food: 1 Service: 3 Atmosphere: 3

Very bad experience and the service was very bad. I've ordered bulgogi ramen and the beef taste sour. I asked for the waitress is it supposed to taste sour then she answered me usually not. After she checked with the kitchen and said all the beef is like that so she request me to change another chicken ramen instead of refund to me, although the price is more cheaper than what I've ordered. (Cuz she said I already took a few bites for the pevious bowl??) The reason why I felt disappointed is she even didn't explain or apologize for the food quality issue with me. Beside that they also didnt mention the side dish have already sold out and didnt give us, if not my bf noticed it and ask the cashier they just gonna ignored it. 1. Bulgogi ramen (I even added cheese inside🥹) 2. Dunno what chicken ramen Meal type Lunch Price per person RM 20–40 Food: 1 Service: 1 Atmosphere: 1 Wait time 30-60 min

The chicken salad with cheese was too much and not tasty. They charged 20k/bowl for a different bowl, which is really incomprehensible 😥 …

hidden gem. every now and then i think about the crispy chicken bowl & then remember its past 5pm 😞 Meal type Lunch Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Kimchi cb w Egg Parking space Difficult to find parking Parking options Paid street parking, Paid parking garage, Parking is unavailable

Today, when we went as a group of three, our orders arrived at very different times. Our friend, who is 8 months pregnant, ordered a salmon bowl, which took almost 50 minutes to arrive, and we had to ask the waiter three times before it finally came. Afterwards, they tried to compensate by offering crispy dumplings. They said it was busy on weekends, but they could reduce the number of tables accordingly so we wouldn't have to eat together. Food: 4 Service: 2 Atmosphere: 3

I should have read the most recent reviews, which was my biggest mistake. I had to change buses twice to get here, and the octopus rice bowl, kimchi stew, and tteokbokki met my request for spicy food, so I'm satisfied. The female owner asked if it was spicy and asked if I needed any more side dishes, which I appreciated. That was all well and good... But the kimbap I bought as takeout was worse than the terminal kimbap I usually buy in Korea. The fillings were so good, I took one bite and was shocked. Is this even the taste of kimbap? I tried two and then got so annoyed I stopped. What was even more frustrating was the garlic soy sauce chicken I bought with it. I don't understand why they put sweet and sour pork sauce in the garlic soy sauce chicken. And since when did Korean chicken become fried drumsticks? Chicken made entirely of small drumsticks is just too much. They say that's soy sauce garlic chicken in the picture, but... How can that look like soy sauce garlic chicken? The young man serving me was incredibly mechanical and had no sense of humor, so I assumed he was just like that, but when a Turkish person came in, he became incredibly friendly. If you're like me, and you're willing to change buses to enjoy delicious Korean food, I wouldn't recommend this place. It's not worth the effort. I saw a video of YouTuber Jeongwon on my list of Korean restaurants, so I went there even though it was far away. I guess I should trust YouTuber reviews. Service Dine in Meal type Lunch Price per person ₺80–100 Food: 1

When I went there on December 13th last year, there was a shard of a glass jack in my rice. I thought I was going to die. This restaurant is doomed. You should never go back. What's more, when I had my second bowl of rice, I heard a crunching sound when I put it in my mouth and there was still a shard of the mug in there. How many times is this going to happen? 💢💢 I hope this restaurant goes out of business. Food: 1 Service: 1 Atmosphere: 1

The food had no taste! Honestly I’m so shocked. Worse Korean food I tasted. The soup has no flavor of seafood. It’s just gochugaru and water! Yucks. RM30 for a bowl of tofu chilli & water Meal type Dinner Price per person RM 20–40 Food: 1 Service: 2 Atmosphere: 3

If you're celiac, it's best not to come. I warned them, and they told me the only thing I could order was the kimbap (they don't have any other food besides that, and they don't have gluten-free beer). I ordered the recommended kimbap, which came with a sauce, and before tasting it, I asked if it contained gluten… and thank goodness, because they told me, "Yes, of course, it's soy with gluten." It wasn't served separately; it came in a bowl inside my plate, along with my food. What was the point of bringing me that sauce if I'd already told them I was celiac? Food safety is a very serious matter, and they don't seem to understand it at all here. I expected a more emphatic apology or at least to be forgiven, but that wasn't the case, so I was very disappointed with the service. Service Dine in Meal type Dinner Food: 1 Service: 1

The food is amazing, but the service is unbelievable. You’d think you’d get basic items when you order things like a straw with your soda or soy sauce with your sushi, but apparently not. If you’re feeling extra lucky, you’d ask an employee for an item and they’d forget about it. The cherry on top was that we had half full pho left in our bowl, yet they didn’t even include it in our ‘to-go’ bag with our other food. Seriously? That’s just neglectful and rude. ???????????? Meal type Dinner Price per person SAR 100–120 Food: 5 Service: 2 Atmosphere: 4 Group size 2 people Wait time No wait

The tteokbokki is very sweet, lacking saltiness. The bowl is too small for a spoon and fork. The spoon and fork are too long and heavy, and the bowl is too small. Meal type Lunch Price per person ₫100–200K Food: 3 Service: 4 Atmosphere: 4 Group size Suitable for all group sizes Wait time Up to 10 min

The environment, service, decor, location were all amazing. Loved the whole vibe. Everything about the food tasted fresh EXCEPT for the fish. I’m not sure why, but the fish had an extremely excessive metallic taste that stayed with me for the rest of the evening and was not pleasant at all. I love sushi, I’ve eaten tuna, salmon, everything. But something felt off about the salmon/tuna in my poke bowl. Wish Umma Kitchen all the best, just disappointed I spent so much money on my bowl and couldn’t finish it cuz of the strange metallic taste. The brown sugar boba I had was super delicious though. It had a nice thick texture to it which was very tasty. Food: 2 Service: 5 Atmosphere: 5

COMPLAINTS Please do not sit in the back, they have a front area by the door and then a back area. It was stinky like sewage, while we waited I had to deal with the stench of the washroom flying over. It was only the smell of the food that distracted me from it. Food was yummy and staff were quick, but don't ruin it by sitting back there. FOOD - Udon bulgogi = Sweet sauce, quite yummy - Dumpling = Bland, waste of money - Takoyaki = Tasty, not bad at all - Tuna Rice Bowl + Chicken Rose Bokki = I reccomend pairing a rice bown with a bokki, I saw the combination on tiktok and love eating them both at the same time. Meal type Dinner Price per person $10–20 Food: 4 Service: 2 Atmosphere: 2 Reservation Reservations not required

We order a bibimbaps, beef stew and Yori BBQ selection and dissappointed. Can you imagine the Bibimbaps arrive cold and Stew serve lukewarm. The stew is salty and no beef favouring at all. I notice the Bibimbaps bowl has cracked. I reject the 1st grill plate as it is stil dirty with thich grease stain on, 2nd one is better still not complately clean but I don't have other choice. The oil they use to brush the plate smell off and old. The meat is lack of favourite, and the ribeye has turned brown after cook the taste is not right. The pork isn't cut properly which make it diffult to cook evenly and the favoring not as nice compare to other Korean restaurant. The chicken meat taste nothing like chicken, we didn't eat at all. Same as one reviewer, we didnt get the standard 3 welcome starter but the table came after us order the same food and less than us received it. We only finish the food and our appetite already ruined so we leave it. Meal type Dinner Price per person £40–50 Food: 1 Service: 3 Atmosphere: 3 Group size 3-4 people Wait time No wait

This was our third visit to this Korean restaurant, and we keep going back because the food is truly delicious and the portions are generous. We've always loved the flavor, and even though the bibimbap isn't served in the traditional hot stone bowl, it's still very tasty. That's why we decided to make a reservation to celebrate a birthday in our group. However, this experience wasn't the best. First, when we confirmed the reservation by phone the day before, the person who answered was quite arrogant and raised their voice, telling us that since we had already made the reservation, it was confirmed and there was no need to call again. A simple "Yes, your reservation is confirmed" would have sufficed. Oh well. When we arrived, there were nine of us. We ordered several appetizers, and for our main course, we all chose bibimbap; however, the dishes arrived cold. We don't know if this was due to the time it took to serve them all together, but it certainly affected the experience. Furthermore, we ordered Korean beers and were brought some that clearly weren't: they were Colombian craft beers founded by a Korean, not Korean beers as the waiter had claimed. In this case, it would be better not to state something that isn't true if you're unsure. As for birthday celebrations, they don't offer any special touches: no decorations or any distinctive touches for large groups. The complimentary dessert for the birthday person is tasty, but it doesn't feel like a celebratory gesture. For a large group, where the cost is higher, these kinds of details should be considered. In short, the food is still delicious, which is why we've returned several times; however, the service and attention for large groups, especially for celebrations, need significant improvement. We hope they take this into account so that the experience is complete and meets expectations when paying for a large group. Meal type Dinner Price per person $140–160K Food: 3 Service: 3 Atmosphere: 3 Reservation Varies by time / day Group size 9+ people

1. Very disappointed. I ordered "hot pot," but what came out was just a large bowl of cooked soup, like instant noodles with a few hot pot ingredients, vegetables, and pork slices. 2. Because I like spicy food, I ordered Korean soybean paste stew (not the original flavor), but it wasn't spicy at all, just extremely salty. 3. I suspect the person who opened this restaurant has never been to Korea or eaten authentic Korean food. The food is basically Taiwanese.

The food looked delicious, but the actual product was disappointing. The Korean bibimbap, even the mildly spicy version, wasn't spicy enough. We ordered delivery, and I don't know if it got sour during the delivery or what, but it really wasn't spicy enough. My friend who ordered it also said the same thing. I suggest ordering it spicier. The spicy stir-fried rice cakes were 129 yuan a serving, but very small, served in a small bowl with only about 1/3 of the cake inside. The taste was average. The pancake was too thick, not crispy at all, and very soft. However, it came with soup, which was nice. The pancake sauce was also good. The reviews were all very positive... I hope it's just a delivery issue. Food: 1 Service: 5 Atmosphere: 5

The review is based on the fact that they washed the steamed egg they gave us. The set meal for two, plus service charge, cost nearly 1600 yuan. The only ingredients were a small amount of fatty pork belly, and they relied on a bunch of cheap vegetables and tofu to make it seem more appealing. It's really not worth the price. The kimchi was unbearably sour… The side dishes were also just sour. We weren't full at all. They didn't even include a bowl of rice. If you have too much money to burn, please don't come here. Price per person $600–800 Food: 1 Service: 1 Atmosphere: 1

First of all, the food came out 30 minutes after I ordered. When I told them that the kimchi stew was too bland to eat, they gave me salt and told me to season it myself. (It's a Korean restaurant, but foreigners cook and serve.) When I asked if they could give me more side dishes, they pretended they would but just took the empty bowl and didn't bring it back. (No explanation was given.) Shouldn't they have said something? Also, the stir-fried pork didn't come even though I was already eating all the other dishes, so I asked to cancel, but they didn't even apologize. I've been traveling abroad for many years and have visited about 20 Korean restaurants, but this is the first time I've seen a restaurant run so rudely and irresponsibly. Meal type Lunch Price per person €10–20 Food: 1 Service: 1 Atmosphere: 1 Noise level Moderate noise Wait time No wait Parking space Difficult to find parking

We visited with our family while sightseeing. First of all, the appetizer cost 400 yen per person, and what was served was just one small bowl of leafy salad, about the size of a single serving. My family could only laugh at this. The staff seemed busy and unsmiling. The food tasted okay, but the portions were a little small, so my family wasn't satisfied. We decided to accept it and quickly left without ordering anything else, but the bill came to just under 13,000 yen. It was a bit pricey. We won't be returning. Meal type Dinner Price per person ¥2,000–3,000 Food: 3 Service: 2 Atmosphere: 3 Group size Not sure Wait time No wait

I ordered 3 servings of pork belly, 1 bowl of yukgaejang, kimchi fried rice, and 2 bottles of soju, and it came to 4,150 pounds. That's about 120,000 Korean won, but it's strange now that I think about it because there was no receipt and they didn't explain it to me. Come out of it with a clear head. Even fellow Koreans don't pay attention when it comes to bills. Meal type Dinner Price per person E£2,000+ Food: 3 Service: 1 Atmosphere: 3 Group size Not sure Seating type Indoor dining area

It doesn't seem like Korean food... I ordered 5 different dishes including kimchi stew and cold noodles, but each dish had an empty taste. It was strange that the kimchi stew tasted like kimchi bowl noodles. Meal type Other Price per person $200–400 Food: 3 Service: 5 Atmosphere: 5